Today I wanted to share a delicious treat with you. Valentine’s Day is a day when everyone loves to get a special treat so these Chocolate Almond Butter Truffles would be a great gift for the love of your life or special friend. Teachers would love them too! But, these would be great for any day of the year too. All you need to do is change the mold! You can’t go wrong with a delicious treat, right?
What I love about these is how easy they are to make. Kids could even help! I am going to make a special treat for my husband and kids and I know that these will be a huge hit with them. I encourage you to give them a try yourself!
Ingredients
Ghirardelli chocolate wafers
Almond butter
Wilton Valentine heart candies
Wilton silicone heart mold
Instructions
Place the heart silicone mold on a cookie sheet.
Dry the inside of the silicone mold.
Drop some of the Wilton red & pink heart candy in the bottom of the mold.
Melt the chocolate wafers.
Add a tablespoon of melted chocolate on top of the heart candies.
Spoon a layer of almond butter on top of the melted chocolate.
Top off the mold with a layer of melted chocolate.
Tap the filled mold while on the cookie sheet to make sure that it is level and any holes that may be in the mold can be filled.
Refrigerate until the chocolate has set.
Allow the harden candy in the mold to sit then remove the truffle from the mold.
http://www.tobethode.com/chocolate-almond-butter-truffles-recipe/
Who would you give these delicious Chocolate Almond Butter Truffles to?
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