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Crock Pot Mac n Cheese that is sure to please

February 28 by Stefany 4 Comments

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I went out on a limb last night and made something spur of the moment.  I was nervous.  I even asked for some luck with my dinner plan after I posted a pic of it on Facebook.  I was so pleasantly surprised so I am going to share my dinner dish with you!

Crock Pot Mac n Cheese

Crock Pot Mac n Cheese

prep time:  5 minutes

cook time:  2 hours, 20 minutes

Ingredients:

3 cups uncooked macaroni noodles

6 cups milk

3 tablespoons butter

garlic powder (about 1 1/2 teaspoon)

salt (about 1 teaspoon)

pepper (about 3/4 teaspoon)

4 cups cheese of your choice (I used milk cheddar and colby/jack because that is what I had available)

bacon bits (if you want, but everything is better with bacon)

Method of Preparation:

  1. Dump milk, butter, garlic powder, salt and pepper into crockpot.  Add uncooked noodles and stir.  Heat on low for one hour.
  2. After one hour, remove lid and stir well.
  3. Heat on low for another hour or until noodles are al dente.
  4. Add cheese and stir.  At this point, add bacon bits too if you want.
  5. Let cook for another 20-30 minutes.
  6. Stir and dish.  Eat and enjoy!

Crock pot macaroni and cheese

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Filed Under: Random Blogginess, Recipes Tagged With: crock pot, easy dinner, mac n cheese, recipe, slow cooker

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Comments

  1. Ellen Christian says

    March 1 at 10:39 am

    Yum! Macaroni & cheese is my favorite!

    Reply
  2. Gianna says

    February 28 at 11:49 pm

    Delicious, we all love mac n cheese.

    Reply
  3. Melanie Johnson says

    February 28 at 11:23 am

    That looks delicious! Thank you for sharing this. We are going to have to try it!

    Reply
    • Stefany says

      February 28 at 4:42 pm

      LMK if you do. We loved it!

      Reply

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Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported License.
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